5 Coconut Cream Smoothie Recipes Using Coco Cubes
Fresh, frozen, and full of tropical flavor
When you’ve got Coco Cubes in your fridge or freezer, you’ve got a shortcut to creamy, healthy, and energizing smoothies—any day of the week.
Made from 100% pure coconut cream—never diluted, never processed—Coco Cubes are available in:
Frozen cubes (1 tablespoon per cube)
Fresh-pressed coconut cream (6oz, 17oz, 33oz bottles)
Each cube or spoonful adds natural richness, healthy fats, and a tropical flavor that makes everything taste like a treat from nature.
Let’s get blending.
1. Coconut Berry Bliss Smoothie
Bright, fruity, and full of antioxidants
Ingredients:
2 frozen Coco Cubes (or 2 Tbsp fresh coconut cream)
1 cup mixed berries (fresh or frozen)
1 banana
½ cup coconut water or almond milk
1 tsp chia seeds (optional)
Instructions:
Blend all ingredients until smooth. Add extra frozen berries for a thicker texture or more liquid to thin it out. Perfect for breakfast or a nourishing snack.
2. Banana Coconut Power Smoothie
Creamy, energizing, and kid-approved
Ingredients:
2 Coco Cubes (or 2 Tbsp fresh coconut cream)
1 ripe banana
1 tbsp peanut butter or almond butter
½ cup oat milk
Dash of cinnamon
1–2 soft dates (optional)
Instructions:
Blend until silky smooth. Great for busy mornings, snack time, or a filling smoothie on the go.
3. Mango Coconut Sunrise
Tropical, tangy, and refreshing
Ingredients:
2 Coco Cubes (or 2 Tbsp fresh coconut cream)
½ cup frozen mango
½ cup orange juice or coconut water
1 tsp lime juice
A few mint leaves (optional)
Instructions:
Blend and serve chilled. A bright and refreshing option for warm days or post-workout hydration.
4. Choco-Coconut Smoothie Bowl
Rich, chocolatey, and nutritious
Ingredients:
3 frozen Coco Cubes (or 2 Tbsp fresh cream + a few ice cubes)
1 frozen banana
1 tbsp cocoa or cacao powder
½ cup coconut milk or oat milk
1 tsp vanilla extract
Instructions:
Blend thick, pour into a bowl, and top with sliced banana, cacao nibs, granola, or coconut flakes. Ideal for breakfast or dessert without the guilt.
5. Piña Colada Green Smoothie
Sneaky healthy, fully delicious
Ingredients:
2 Coco Cubes (or 2 Tbsp fresh coconut cream)
1 cup pineapple chunks
½ banana
1 handful spinach or kale
½ cup coconut water
Instructions:
Blend until smooth and creamy. A perfect way to enjoy your greens without even noticing them.
Why Use Coco Cubes?
Coco Cubes are made with only one ingredient: pure coconut cream.
No gums
No preservatives
No added sugar
No dairy
Each tablespoon is packed with healthy fats (including MCTs), fiber, and a naturally satisfying texture. Whether you're using fresh or frozen, Coco Cubes help you create smoothies that are both nourishing and delicious.
Tips for Smoothie Success
Each frozen Coco Cube equals 1 tablespoon
Use frozen fruit or ice for a thicker texture
Add protein powder, flax seeds, or chia for a nutrition boost
Store frozen cubes in an airtight container to prevent freezer burn
Keep fresh coconut cream refrigerated and use within 5–7 days
Tag your smoothie creations with #CocoCubes and show us how you blend with nature.
